Collection: Lamb
We raise heritage breed Tunis sheep 100% on forage. This breed is recognized as the oldest American breed, tracing its heritage back to when America was first established. They are known for their wonderful mild flavor.
Our Tunis spend their lives leisurely on pasture, eating rich forage of grasses, legumes and forbs. In the winter, they eat quality hay. We believe this life creates the best, nutrient dense meat that nourishes our family and our community.Â
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Ground Lamb
Regular price $11.00 USDRegular priceUnit price / per -
Lamb Loin Chops
Regular price $20.00 USDRegular priceUnit price / per -
Lamb Rib Chops
Regular price $20.00 USDRegular priceUnit price / per -
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Lamb Shoulder Steak
Regular price $16.00 USDRegular priceUnit price / perSold out -
Lamb Leg Steak
Regular price $14.00 USDRegular priceUnit price / per -
Lamb Shanks
Regular price $14.00 USDRegular priceUnit price / per -
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Lamb Liver
Regular price $5.00 USDRegular priceUnit price / perSold out -
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Lamb Heart
Regular price $3.00 USDRegular priceUnit price / perSold out -
Leg of Lamb
Regular price $45.00 USDRegular priceUnit price / per -
Lamb Spare Ribs
Regular price $25.00 USDRegular priceUnit price / per -
Lamb Shoulder Roast
Regular price $38.00 USDRegular priceUnit price / per -
Lamb Frenched Rack
Regular price $45.00 USDRegular priceUnit price / per